Wine & Cheese Festival in April 2008

For only $5 per person you can enjoy over eighteen varieties of cheese and some great complimentary wines. Award winning Pike County White compliments the English Sage Darby, while Octoberfest goes great with Muenster. Other cheeses featured are Dill Havarti, Hickory Smoked Gouda, Blue Cheese, Tomato Basil Cheddar, Asiago and much more. Bring a friend or make some new ones at Collver Family Winery’s Wine and Cheese Festival. Collver Family Winery began making wine in 2002, and now features several award winning wines. Owned by James and Phyllis Collver, all wine is produced and bottled at the winery. They grow French-American hybrid grapes that include, but are not limited to: Chardonel, Vignoles, Vidal Blanc, Traminette, Chancellor, Cayuga White and Chambourcin.